March 30, 2020

Food

DailyHum News
400400
I Tried A 250-Year-Old French Fry Recipe • Tasty
Food

Are french fries really French? Who first fried a fry? Hannah Hart explores the origins of the beloved french fry. We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you're accustomed to. We don't expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.
DailyHum News
400400
Regional Eats Season 2 Marathon
Food

From artisanal Gouda cheese to prestigious Iberian ham, sardines canned with a century-old method to giant Amalfi lemons turned into limoncello, food is unique to specific regions and countries. We traveled around the world to show you how some of these traditional foods are made.
DailyHum News
400400
I Tried Onion Chopping Gadgets • Tasty
Food

These gadgets claim to make chopping onions faster and easier... Are they worth getting? Goggles: https://bzfd.it/343m4Rb Holder: https://bzfd.it/2xz1pb7 Chopper: https://bzfd.it/2Jnq712 We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you're accustomed to. We don't expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Caramelized Onions: https://youtu.be/AJAkMojjOWg?t=389 Pickled Red Onions: https://youtu.be/AJAkMojjOWg?t=140 Tomato Jam: https://youtu.be/KmySL0fTXWU?t=280
DailyHum News
400400
Chef Out Of Water Season 1 Marathon • Tasty
Food

Catch up on Season 1 of Chef Out Of Water! We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you're accustomed to. We don't expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.
DailyHum News
400400
Delicious Homemade Baked Alaska As Made By Alix • Tasty
Food

It's time to learn how to make Alix's delicious homemade baked Alaska! Get your own Make It Fancy merch here: https://bzfd.it/3aoszjP We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you're accustomed to. We don't expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.
DailyHum News
400400
18 NYC Restaurants To Order Takeout And Delivery From While Social Distancing
Food

New York City bars and restaurants have been closed for dine-in service since March 17 in response to the coronavirus pandemic, but there are countless takeout and delivery offers available. Insider compiled a list of 18 of our favorite New York City restaurants who are offering customers fresh, delicious meals during social distancing. Hours and menus may change. Manhattan: Bubby's 120 Hudson Street, 212 219 0666 https://www.bubbys.com/ https://www.grubhub.com/restaurant/bubbys-tribeca-120-hudson-st-new-york/347552 Kopitiam 151 E Broadway (646) 609-3785 https://www.kopitiamnyc.com/ https://www.grubhub.com/restaurant/kopitiam-151-e-broadway-new-york/1027849?utm_source=google&utm_medium=organic&utm_campaign=place-action-link Black Seed Bagels Several locations https://www.blackseedbagels.com/ https://order.blackseedbagels.com/locations/blackseedbagels Aba 325 W 57th (212) 969-1782 http://www.abarestaurant.com/ http://www.abarestaurant.com/Store Miznon 161 W 72nd St (929) 388-4999 https://www.northmiznon.com/ https://www.seamless.com/menu/north-miznon-161-w-72nd-st-new-york/2026738 Sylvia's Harlem 328 Malcolm X Blvd (212) 996-0660 http://sylviasrestaurant.com/ https://postmates.com/merchant/sylvias-new-york-city Melt Shop Several locations https://www.meltshop.com https://www.seamless.com/menu/melt-shop-chelsea-55-w-26th-st-new-york/293833 Tompkins Square Bagels Several locations (646) 351-6520 http://tompkinssquarebagels.com/ https://direct.chownow.com/order/15860/locations/22474 Lions & Tigers & Squares Several locations (917) 261-6772 https://www.lionsandtigersandsquares.com/ https://www.lionsandtigersandsquares.com/order-1 Emily 35 Downing St 917-935-6434 https://www.pizzalovesemily.com/menus-brooklyn/ https://www.trycaviar.com/m/emily-west-village-6466 Brooklyn: Champs Diner 197 Meserole Street (718) 599-2743 https://www.champsdiner.com/ https://www.grubhub.com/restaurant/champs-197-meserole-st-brooklyn/279740 Yemen Cafe Several locations (718) 834-9533 http://www.yemencafe.com/ http://www.yemencafe.com/order-online Di Fara Pizza Several locations (929) 294-9464 https://www.difarapizzany.com/ https://www.seamless.com/menu/di-fara-pizza-1424-avenue-j-brooklyn/1035645 Queens: Chip NYC Several locations https://www.chipnewyorkcity.com/ https://order.chipnewyorkcity.com/ Queens Comfort 3618 30th Ave, Astoria (718) 721-3800 https://www.grubhub.com/restaurant/queens-comfort-3618-30th-ave-astoria/354809 Bronx: City Tamale 1316 Oak Point Ave (718) 991-1606 https://www.citytamale.com/ https://www.grubhub.com/restaurant/city-tamale-1316-oak-point-ave-bronx/ Casa Della Mozzarella 604 E 187th St (718) 364-3867 https://postmates.com/merchant/casa-della-mozzarella-bronx
DailyHum News
400400
I Tried To Make A Three Course Meal With Pantry Staples • Tasty
Food

Katie takes us into her home and shows us how to make a three course meal out of pantry staples! We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you're accustomed to. We don't expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.
DailyHum News
400400
9 Philly Restaurants To Order Takeout From While Social Distancing
Food

In an effort to stop the spread of the novel coronavirus, state and city governments are declaring mandates to close bars and restaurants except for pickup or delivery orders. Philadelphia is now another city with these restrictions, which are already taking a toll on local businesses. We've compiled a list of nine Philly restaurants that you can still order pickup or delivery from to help out small business owners in your area.
DailyHum News
400400
Molly and Adam Make Matzo Ball Soup | From the Test Kitchen | Bon Appétit
Food

Passover is right around the corner! Join Molly Baz and Adam Rapoport in the Bon Appétit Test Kitchen as they make BA's best matzo ball soup. This soup is very schmaltzy, full-bodied, and flavorful. If you prefer a leaner, clearer broth, make the soup a day ahead, chill overnight, then skim the schmaltz from the surface of the soup before reheating. You can save the schmaltz to make the matzo balls or for another use. This recipe serves eight people generously (with two balls each) but could easily stretch to serve 16 smaller appetizer-sized portions. We ordered the steps so that you could make the stock and matzo balls simultaneously, but if you prefer to break up the work, you can make both the balls and stock a couple of days ahead.
Next